ANNOUNCEMENT ON ARTICLE PROCESSING CHARGE (APC)
Dear author (s),
In a continuous effort to disseminate the scientific findings more efficiently and to ensure
quality and timely publication, all accepted peer-reviewed reviews and articles submitted on
and after January 1st, 2020 for publication in the Journal of Food Stability will carry an Article
Processing Charge (APC) of USD$100 made payable either by the author(s), funder(s),
institution(s) or employer(s). The payment will be done after acceptance and before publication
of the paper. Authors residing in Cameroon will receive their invoice in FCFA.
The APC is fixed regardless of manuscript length and page number, and substantially covers the
peer review, journal production, online archiving, and copy editing charges. No submission fee is
applied.
For any inquiry, contact us at: j.food.stability@gmail.com
Yours sincerely.
